Certificates

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HACCP Certified

HACCP certification is an international standard defining the requirements for effective control of food safety.

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ISO 9001:2008

This International Standard specifies the requirements for the environmental management system that we can use to improve our environmental performance.

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Kosher Certified

Our products comply with the policy of kosher food laws that include purity and quality of the product. The ingredients and the process of preparing every product are kosher certified.

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Halal Certified

This certificate suggests that our products have passed Islamic consumption standards. Our products can be consumed by Muslims around the globe without any hesitation.

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FDA Approved

As we are approved by FDA, means our product is safe and effective for its intended use.

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NON GMO Project

We are NON GMO verified, means our product was produced without genetic engineering and its ingredients are not derived from GMOs.

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